A food discovery platform in real life.
A new venture from Los Angeles-based K2 Restaurants, SOCIALEATS is a space where modern cuisine meets a one-of-a-kind community experience, all built upon a foundation of stellar culinary concepts.
SOCIALEATS is at the forefront of the food scene with a lineup ranging from globally recognized chefs to local rising stars.
This is the food culture the modern epicurean deserves.
SOCIALEATS is an original concept created by K2 Restaurants, a group of creative culinary storytellers.
K2’s mission is to bring together the whimsical, the curious and the obsessive to incubate and operate restaurants that make them proud. Learn more at k2restaurants.com.
SocialEats is its own complex of exciting culinary concepts -- including the first West Coast location of David Chang’s Fuku by Momofuku (a tribute to fried chicken), Supertoro (build-your-own bentos!), Adelaide (an Aussie-inspired coffee/cookie bar that turns into a wine bar come nightfall), Street Noods (exactly what it sounds like), Cada Vez (a Spanish tapas and pintxos counter), and Petit Harvest (a salad/sammies spot).ThrillistEverywhere You Need to Eat in Santa Monica Right Now
Off menu there’s a super-spicy version of his cold chicken leg for anyone willing to test their willpower.Eater LAThe 16 Hottest Restaurants in LA Right Now, October 2019
The fast-casual chain, part of the chef’s Momofuku group of restaurants, will make its West Coast debut inside a new food hall on the Third Street Promenade called SocialEats.LA TimesFuku, David Chang’s fried chicken spot, to open in Santa Monica this summer
The quick service chain, which has multiple locations in the East Coast, will be part of a new ground floor food hall called SocialEats in Santa Monica, reports the LA Times.Eater LADavid Chang’s Fried Chicken Empire Fuku Expanding to Los Angeles